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Breakfast, Lunch, Dinner... Where to eat during your holidays in Tignes?

Breakfast, Lunch, Dinner... Where to eat during your holidays in Tignes?

07 Oct 2024
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Discover our selection of delicious eateries, tested and approved multiple times by our team, to delight your taste buds from morning to night. Whether you're in a rush or eager for a leisurely meal in a cozy setting, here are options to satisfy even the most demanding food lovers!
@LePainQuotidienTignes

For a Gourmet breakfast or brunch : Le Pain Quotidien

 

Since indulgence is an essential part of a successful vacation, the bakery "Le Pain Quotidien" takes pride in offering deliciously healthy products. Flour, eggs, juices, jams, spreads… Organic goodness graces your table right from breakfast (available to dine in or to take back to your room if you're staying at the Chalet Hôtel Quartz).

 

Our Favorite: The brunch menu, served daily from 8:00 AM to 7:30 PM. Choose from pastries, avocado, salmon, chicken, or tuna toast, scrambled or soft-boiled eggs, granola, crispy organic bread with jam, organic orange or apple juice, tea, cappuccino, or matcha latte. Follow your instincts when crafting your tray or takeout basket!

 

Where? Tignes Val Claret, Chalet Hôtel Quartz (accessible from within the residence and from the snowfront). Check the menu and order online (Click & Collect).

 
Staying in Tignes Le Lac, Chalet Hôtel Yeti, or Chalet Hôtel Cap Neige? Order Click & Collect directly on the Le Pain Quotidien Tignes website! 

For a Gastronomic lunch at high altitude: La Table du Panoramic

 This gourmet haven for mountain lovers boasts a breathtaking setting at 3032 meters above sea level, at the foot of the Grande Motte glacier.

 

On the Menu: Exceptional meats, fish, and vegetables cooked over a wood fire in the massive fireplace that opens onto the dining room, under the watchful eyes of chefs Bouvier — Jean-Michel (father) and Clément (son). Don't miss the dessert buffet that will make any sweet tooth salivate, and a wine cellar with 750 references to delight wine and spirit enthusiasts.
 

Slip off your ski boots and put on cozy slippers — the rustic, hearty, no-frills cuisine at La Table de Panoramic awaits you!

 

Where? Take the Perce Neige funicular at Tignes Val Claret (accessible to both skiers and pedestrians); the restaurant is at the funicular's upper station. Reservation is essential!

@le-panoramic-restaurant-tignes

For a quick and tasty lunch on the Go: Le Pain Quotidien

Le Pain Quotidien bakery and café ticks all the boxes for a successful lunch break between ski runs at Tignes:

 
  • Order online and take your meal to enjoy in the sun facing the snowy mountains
  • Or dine in at a friendly table if your legs are already exhausted and you deserve a warm break

The quick service doesn't compromise the quality of the products! No bland ham-and-butter baguettes here — instead, savor organic ingredient-rich toasts, croques, salads, quiches, and even organic soup of the day. Finish with a sweet treat (walnut cake, Belgian chocolate brownie, crumble, cheesecake, cookies…).

Where? Tignes Val Claret, Chalet Hôtel Quartz (direct access from within the residence and the snowfront). Close to the Tufs chairlift (accessible by the blue Prariond and Henri pistes).

@LePainQuotidienTignes

For a decadent afternoon snack or an Après-Ski platter: Le Pain Quotidien

 

Delight in savory tartines, heavenly Liège waffles, and brioche French toast with thick cream — at Le Pain Quotidien, your new favorites are lovingly prepared on-site by a passionate team!

 

Beverage Pairings: Enjoy your cheese board with sparkling or non-sparkling brews, while mini-pancakes are best savored with Belgian hot chocolate, chai latte, or a ginger elixir. Bring on the piste closures! ;)

 

Where? Tignes Val Claret, Chalet Hôtel Quartz (accessible from within the residence and the snowfront). Near the Tufs chairlift (ski-in access via the blue Prariond and Henri pistes).

For a Refined dinner : Le Mendikoa

 

This discreet gem, run by a duo from the Basque Country, has built a stellar reputation for its high-quality products, refined flavor combinations, and generous, impeccably plated dishes. Share a rib-eye steak, enjoy perfectly cooked fish, savor delicious stuffed cabbage, and relish seasonal vegetables prepared with flair and talent.

 

Good News for Cheese Lovers: The morel mushroom fondue is indeed on the menu at Le Mendikoa — possibly the favorite dish of the Altitude Residences team!

 

Where? Tignes Le Lavachet (bus stop "Le Lavachet," then a 2-minute walk). Reservation essential! The menu is not available online, but that only adds to the delightful surprise. Open only during winter.
@ferme3capucinesTignes

For a Sovoyard Fondue in a cozy setting: La Ferme des 3 Capucines

 

A holiday in Tignes without a "tomme au cidre" fondue at La Ferme des 3 Capucines? Unthinkable! This warm restaurant, adorned with typical Savoyard décor and tucked below the Paquis and Chaudannes chairlifts, is a must-visit in winter and summer alike. It’s so popular that booking a table can be tricky — remember to call ahead before your arrival.

 

On the Menu: Traditional Savoyard specialties (raclette, tartiflette, and fondue variations, including the signature "tomme au cidre" served with apple slices) as well as refined meat and fish dishes and excellent desserts.

Kid-Friendly Bonus: Children will love the farm animals (in operation since 1985) visible from the large restaurant room through a window overlooking the barn.

 

Where? Tignes Le Lavachet (bus stop "Les Rives," then a 5-minute walk). Reservation essential!

Good to Know for Cheese Lovers: All our residences offer raclette and fondue equipment free of charge upon request at the front desk. Perfect for those evenings when you're too tired to go out or when La Ferme des 3 Capucines is fully booked!

Love cooking? Indulge yourself: Our Kitchen are fully equipped

 

On holiday, taking the time to cook delicious meals is a true pleasure. Why not use the shorter winter days to enjoy your hobby in the evening in our spacious, fully-equipped kitchens?

 

Have your ingredients delivered directly to your apartment by our trusted partner Off Courses, then chop, blend, simmer, and bake as you watch the last light of day fade behind the mountain ridge through the window...

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